Kueh Fu 粿福

Taste Prosperity

Kueh and Bao Delight

Ang Ku Kueh 红龟粿

A Bite of Blessing, A Taste of Tradition

Bao (frozen) 包 (冷冻)

Frozen Bao That Steams to Perfection

Heritage Bites

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Nostalgic Kueh and Bao with a Modern Twist

Soft, chewy, and filled with sweet, velvety goodness. Kueh Fu Ang Ku Kueh is more than just a treat; it is a symbol of longevity, prosperity, and the rich flavors of tradition.

A delicate, glutinous rice skin, naturally tinted in vibrant red, giving it the signature "tortoise shell" appearance. This is a nod to good fortune in Chinese culture. As you take a bite, the slightly sticky yet tender skin yields to a smooth, fragrant filling. Each mouthful offers a perfect balance of chewiness and sweetness, the kind that lingers just long enough to make you crave another.

But what truly makes Ang Ku Kueh special is not just the taste, it is the stories it carries. Traditionally offered during birthdays and celebrations, this humble kueh is a reminder that some flavors are more than just delicious. They are a cherished link to the past, wrapped in a soft, red embrace.

柔软有嚼劲，包裹着香甜绵密的美味。粿福的红龟粿不仅仅是一道美食，它象征着长寿、繁荣和丰富的传统风味。

精致的糯米皮，天然染上鲜艳的红色，呈现出标志性的“龟壳”外观，这在中国文化中寓意着好运。咬上一口，略带粘性却柔软的外皮轻松破裂，释放出香气四溢的馅料。每一口都完美平衡了嚼劲与甜美，足够让人回味无穷，诱使你再来一口。

然而，真正让红龟粿特别的，不仅仅是它的味道，更是它所承载的故事。传统上，它常作为生日和庆典时的供品，这款朴素的糕点提醒我们，有些味道不只是美味，它们是与过去的珍贵联系，包裹在柔软、红色的怀抱中。

Imagine sinking your teeth into a soft, pillowy bun, warm, delicate, and impossibly fluffy, like biting into a cloud. This is Chinese bao, a timeless delight where tradition meets innovation.

At first glance, it is a humble steamed bun, smooth and slightly domed, almost too perfect to touch. But as you gently tear it apart, wisps of steam escape, revealing a hidden treasure within. Whether it is the smoky sweetness of vegetarian char siu, the deep umami of braised mushrooms, the wholesome heartiness of mixed vegetables, or a velvety red bean filling inspired by Swiss roll, each bao offers a delightful surprise.

What makes these bao even more special is our secret combination of flour that ensures even when frozen, they steam up softer and fluffier than ever. Light as air yet satisfyingly substantial, every bite is a harmonious balance of flavors, a comforting embrace of nostalgia with a modern twist. Enjoy the convenience of frozen bao without compromising on taste or texture by simply steaming and letting the magic unfold.

想象一下咬上一口柔软松软的包子，温暖、细腻、蓬松得令人难以置信，就像咬进了一朵云。这就是中式包子，一种跨越时代的美味，传统与创新的完美融合。

乍一看，它只是一个简单的蒸包，光滑而略微拱起，几乎完美得不忍触碰。但当你轻轻撕开它时，一缕缕蒸汽缓缓飘出，揭示出里面的隐藏珍宝。无论是素食叉烧的烟熏甜美、红烧蘑菇的深邃鲜香、混合蔬菜的健康丰盈，还是瑞士卷灵感的丝滑红豆馅，每一口包子都带来令人惊喜的美味。

让这些包子更加特别的是我们独特的面粉配方，确保即使冷冻后，蒸出来依然比以往更加柔软和蓬松。轻如空气，却又满足感十足，每一口都是风味的完美平衡，是怀旧的温暖怀抱与现代创新的交织。尽享冷冻包子的便捷，无需妥协口感和质地，只需蒸制，便能见证这份魔法的展开。

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Celebrate life's special moments with handcrafted, customised kueh, bao, and pastries, thoughtfully curated to make every occasion truly unforgettable. Whether it is a joyous birthday, a baby full moon gift set, an offering to Chinese deities during festivals, or an auspicious feast for Chinese New Year, we bring tradition to life with bespoke creations tailored to your needs.

For weddings, we offer Xi Bing, elegant symbolic pastries that honor tradition and express gratitude to the family. Our festive range includes not only Ang Ku Kueh and Longevity Peach Bun, but also a variety of delicate handmade kueh, buttery pastries, and flavorful traditional treats to suit any celebration. From classic favorites to modern interpretations, every piece is crafted with love, heritage, and meticulous attention to detail.

With custom flavors, colors, and designs, let us create something unique for your special day because every celebration deserves a taste of tradition, beautifully made just for you.

用手工定制的糕点、包子和甜点来庆祝人生的特别时刻，每一份精心策划的美味都将让每个场合变得难以忘怀。无论是欢庆的生日、满月礼盒、节日期间供奉给中国神明的祭品，还是庆祝农历新年的吉祥盛宴，我们将传统与定制创作相结合，带来符合您需求的美好体验。

对于婚礼，我们提供喜饼，这款优雅的象征性糕点代表着对传统的尊敬，并向家人表达感激之情。我们的节庆系列不仅包括红龟粿和寿桃包，还包括各种精致的手工糕点、黄油酥皮点心和风味十足的传统美食，适合任何庆典。从经典美味到现代诠释，每一件作品都承载着爱、传承和对细节的精致关注。

通过定制口味、颜色和设计，让我们为您的特别日子创造独一无二的美味，因为每一场庆祝都值得享受美丽呈现的传统味道，专为您打造。

Special Handcrafted Bundle for Every Occasion

Here are some important details for your collection and enjoyment: | 感谢您的订购！以下是您的取货和享用须知：

📅 Pre-Order Notice: Orders require a two-week pre-order, and large quantities may take longer to prepare.

📅 预订须知：订单需要提前两周预订，大批量订单可能需要更长时间准备。

📍 Self-Collection: Please pick up your order at No.73 Jalan Belibis 5 (81200) Johor Bahru between 3 PM to 5 PM.

📍 自取信息：请于下午3点至5点之间在No.73 Jalan Belibis 5 (81200) Johor Bahru 领取您的订单。

🥢 Fluffy Bao Enjoyment: For the best experience, steaming is recommended—steam frozen bao for at least 15 minutes before serving. If using a microwave, heat on high for at least 1 minute for a quicker option.

🥢 松软包子享用方式：为了获得最佳口感，建议使用蒸汽加热，冷冻包请蒸15分钟后食用。如使用微波炉，高温加热至少1分钟作为快速加热方式。

❄️ Frozen bao has a shelf life of 15 days from the collection day when kept frozen. Do not refreeze once thawed.

❄️ 冷冻包自取货日起可存放15天，必须保持冷冻状态。一旦解冻，请勿再次冷冻。

🍑 Freshness: Our Longevity Peach Bun is made fresh daily to ensure the best quality. To enjoy its soft and delicate texture, please consume within 2 days. For the best experience on the second day, lightly re-steam the bun for 5–8 minutes before serving to restore its fluffy texture.

🍑 寿桃包新鲜度：我们的寿桃包每日新鲜制作，确保最佳品质。请在2天内食用，以享受其软糯细腻的口感。第二天食用时，建议轻微回蒸5–8分钟，以恢复松软口感。

🍡 Ang Ku Kueh Freshness: Our Ang Ku Kueh is made fresh daily to ensure the best quality. To enjoy its soft and delicate texture, please consume within 2 days.

🍡 红龟粿新鲜度：我们的红龟粿每日新鲜制作，确保最佳品质。请在2天内食用，以享受其软糯细腻的口感。